Food & Drink

MODEL BEHAVIOR

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The jet-setting, runway-walking, finger-licking good life of Jax Raynor. If you’ve eaten at The Pearl in recent years past, you might have been welcomed…

CHANGING TRACKS

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The legendary Club Car changed hands this spring and revealed a whole new look, feel, and flavor. It’s unmistakable. The iconic train car from…

DINNER DUETS

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What do chefs Chris Anderson of Nashville, Sam Mason and Mohan Kumar of Brooklyn, and Jeremy Sewall of Boston have in common? Besides having…

LANDING A KEEPER

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Mid-Island scores another top-notch restaurant. In recent years, mid-island restaurants have not only served up alternatives to the downtown staples but become legitimate dining…

JUST RIPE

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Prospect Ciderworks has the perfect fall bevie for Nantucket. The brainchild of lifelong summer resident Mark Finnegan and his partners Chase Brooks and Sam…

KITCHEN REMODEL

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Patrick Ridge has expanded his mid-island restaurant Island Kitchen. Serving a packed house for breakfast, lunch, and dinner year-round, Island Kitchen has become one…